Cosmetic Raw Material Hinokitol CAS 499-44-5 Formosan Hinoki Extract Whitening
Nhanganyaya
Hinokitol, iyo inonziwo hinokitiol, inonzi monoterpene yakasikwa ine tropolone skeleton yakatorwa kubva muhunde yeTaiwanese cypress nemusayendisiti weJapan Anderson muna 1948. Iyo ndeye tropolone mhuri yemakemikari uye ine yakanaka antibacterial properties. Icho chinhu chakachengetedzeka chechirimwa chine antibacterial, moisturizing uye tupukanana mhedzisiro. Inogona kushandiswa se antibacterial uye inodzinga zvipembenene. Icho chikamu chikuru cheTaiwanese cypress yakakosha oiri.
Application
Hinokitol ine yakanaka antibacterial, moisturizing uye inodzinga zvipembenene mhedzisiro, uye inogona kushandiswa seanorwisa mabhakitiriya uye zvipembenene. Hinokitol ndicho chikamu chikuru cheTaiwanese cypress yakakosha oiri. Iine huwandu hwakawanda hwezviitiko zvehupenyu uye simba rakasimba rebhaktericidal. Iyo yakaderera inhibitory concentration yeakajairika mabhakitiriya ndeye 10 ~ 100ppm. Iine kunhuhwirira kunhuhwirira uye maitiro akanaka. Inogona kuuraya mabhakitiriya uye microorganisms mumhepo. Utachiona hunogona kudzivirira tupukanana kubva kunopinda mumuviri wemunhu uye kuvharidzira vanhu pathogenic bacteria. Parizvino, hinokitol inoshandiswa zvakanyanya mukugadzira gel yekugeza, zvizoro, mishonga, zvekurima uye zvimwe zvigadzirwa.
Chitupa chekuongorora
| Product Name: | Hinokitiol | Zuva Rekugadzira: | 2024-01-03 | |||||||
| Nhamba yeBatch: | Ebos-240103 | Zuva Rokuedzwa: | 2024-01-03 | |||||||
| Huwandu: | 25kg/Drum | Zuva rekupera: | 2026-01-02 | |||||||
| ZVINHU | STANDARD | RESULTS | ||||||||
| Assay | Hinokitiol 98% | 98 .89% | ||||||||
| Chitarisiko | Upfu | Conforms | ||||||||
| Color | Kubva kuchena kusvika kune yero | Conforms | ||||||||
| Extract Solvent | Ethanol uye Mvura | Conforms | ||||||||
| Zvenyama | ||||||||||
| Particle Size | NLT 100% Kuburikidza ne80 mesh | Conforms | ||||||||
| Kurasika paKuomesa | ≤3% | 1.26% | ||||||||
| Ash content | ≤3% | 2.23% | ||||||||
| Heavy metals | ≤10 ppm | Conforms | ||||||||
| Arsenic | ≤2ppm | Conforms | ||||||||
| Microbiological | ||||||||||
| Total Plate Count | ≤1000cfu/g | Conforms | ||||||||
| Yeast & Mold | ≤100cfu/g | Conforms | ||||||||
| E .Coli | Negative | Negative | ||||||||
| Salmonella | Negative | Negative | ||||||||
| Mhedziso | Ita zvinoenderana nezvinodiwa nekambani. | |||||||||
| Storage | Chengetedza munzvimbo inotonhorera uye yakaoma, chengetedza kubva kune yakananga yakasimba uye inopisa. | |||||||||
| Sherufu Hupenyu | Makore maviri kana akavharwa uye chengetedza kure nechiedza chezuva. | |||||||||
| Tester | 01 | Checker | 06 | Authorizer | ||||||
Sei kusarudza isu
1.Respond mibvunzo panguva yakakodzera, uye ipai mitengo yezvigadzirwa, tsanangudzo, samples uye mamwe mashoko.
2. kupa vatengi sampuli, iyo inobatsira vatengi kunzwisisa zviri nani zvigadzirwa
3. Izivisa maitiro echigadzirwa, mashandisirwo, maitiro emhando uye zvakanakira vatengi, kuitira kuti vatengi vanzwisise zviri nani uye vasarudze chigadzirwa.
4.Kupa zvinyorwa zvakakodzera maererano nezvinodiwa nevatengi uye kurongeka kwehuwandu
5. Simbisa kurongeka kwemutengi, Kana mutengi achigamuchira mubhadharo wemutengi, tichatanga nzira yekugadzirira kutumira. Chekutanga, tinotarisa kurongeka kuti tive nechokwadi chekuti mhando dzese dzechigadzirwa, huwandu, uye kero yekutumira yemutengi inowirirana. Tevere, isu tichagadzira zvese zvigadzirwa mudura redu uye tarisa mhando.
6.kubata maitiro ekutumira kunze uye kuronga kuendesa.all products zvakasimbiswa kuti ndezvemhando yepamusoro, tinotanga kutumira. Isu tichasarudza iyo inokurumidza uye yakakunakira Logistics yekufambisa nzira yekuona kuti zvigadzirwa zvinogona kuendeswa kune vatengi nekukurumidza sezvinobvira. Chigadzirwa chisati chabuda mudura, isu tichatarisa ruzivo rweodha zvakare kuti tive nechokwadi chekuti hapana maburi.
7.Panguva yekufambisa kwekufambisa, tichavandudza mamiriro ekugadzirisa zvinhu zvemutengi munguva uye kupa ruzivo rwekutsvaga. Panguva imwecheteyo, isu tichachengetawo kutaurirana nevatinoshanda navo zvinhu kuti tive nechokwadi chekuti zvigadzirwa zvese zvinogona kusvika kune vatengi zvakachengeteka uye nenguva.
8. Pakupedzisira, apo zvigadzirwa zvinosvika kune mutengi, tichavabata nokukurumidza sezvinobvira kuti tive nechokwadi chokuti mutengi agamuchira zvigadzirwa zvose. Kana pane dambudziko, isu tichabatsira mutengi kurigadzirisa nekukurumidza sezvinobvira.
Pamusoro pezvo, tine mabasa akawedzerwa anokosha
1.Rutsigiro rwegwaro: ipai magwaro anodiwa kunze kwenyika senge commodity lists, invoices, packing list, uye mabhiri ekutakura.
2.Payment nzira: Kurukurai nzira yekubhadhara nevatengi kuti vave nechokwadi chekuchengetedzwa kwekubhadhara kunze kwenyika uye kuvimba kwevatengi.
3.Yedu yefashoni yefashoni sevhisi yakagadzirirwa kubatsira vatengi kunzwisisa yazvino chigadzirwa fashoni mafambiro mumusika wazvino. Isu tinowana ruzivo rwazvino kuburikidza neakasiyana chiteshi sekutsvaga musika data uye kuongorora nyaya dzinopisa uye kutarisa pasocial media mapuratifomu, uye kuita ongororo yakasarudzika uye mishumo yezvigadzirwa zvevatengi neminda yeindasitiri. Chikwata chedu chine ruzivo rwakapfuma mukutsvagisa kwemusika uye kuongororwa kwedata, rinogona kunyatso kubata misika uye zvinodiwa nevatengi, uye kupa vatengi mareferensi akakosha uye mazano. Kuburikidza nemasevhisi edu, vatengi vanokwanisa kunzwisisa zvirinani masisitimu emusika uye nekudaro vanoita sarudzo dzine ruzivo rwekusimudzira chigadzirwa uye nzira dzekutengesa.
Iyi ndiyo nzira yedu yakakwana kubva pakubhadhara kwevatengi kuenda kune kutumirwa kweanopa. Isu takazvipira kupa emhando yepamusoro uye anoshanda masevhisi kune wese mutengi.
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